Colatura di Alici from Germany
Italian anchovy essence sauce, fermented from small fish in barrels, akin to ancient garum. Classified as fish-derived sauce in HTS 2103.90.20.00.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Premium origin certification enhances value
• Dark glass bottles standard for light protection
• Allergen prominence on labels