Ceviche Sauce Mix from Japan

Prepared sauce base for ceviche using fish broth, lime, and chilies, derived from fish extracts. Under HTS 2103.90.20.00 as a fish-prepared sauce for Latin American cuisine.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter

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Import Tips

• Ensure pH levels for acidity in preservation claims

• Provide recipe verification for fish derivation

• Retail pack to avoid bulk food prep shifts