Frank's RedHot Cayenne Pepper Sauce
A vinegar-based hot sauce with cayenne peppers and tomatoes, used for wings and meats. Classified as 'other' tomato sauce under HTS 2103.20.40 due to tomato inclusion in the prepared recipe. Distinct from pure pepper sauces.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 11.6% | +17.5% | 29.1% |
| 🇲🇽Mexico | 11.6% | +10.0% | 21.6% |
| 🇨🇦Canada | 11.6% | +10.0% | 21.6% |
| 🇩🇪Germany | 11.6% | +10.0% | 21.6% |
| 🇯🇵Japan | 11.6% | +10.0% | 21.6% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If minimal tomato and pepper-forward
Pepper-heavy mixes go to general seasonings.
If tomato juice with pepper, not thick sauce
Juice-based products in Chapter 20.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Provide lab reports confirming tomato presence to differentiate from pure chili sauces
• Ensure heat level declarations for FDA food safety reviews
• Package for retail to avoid bulk classification shifts
Related Products under HTS 2103.20.40
Heinz Organic Tomato Ketchup
A popular brand of organic tomato ketchup made primarily from tomatoes, vinegar, sugar, and spices, bottled for retail sale. It falls under HTS 2103.20.40 as 'other' tomato sauces distinct from straight ketchup, due to its organic formulation and specific seasoning blend. This classification covers prepared tomato-based sauces not qualifying as pure ketchup.
Sriracha Hot Chili Sauce
A spicy tomato-based chili sauce made with fermented chili peppers, garlic, sugar, and vinegar, commonly used as a condiment. Classified under HTS 2103.20.40 as 'other' tomato sauces due to its chili-tomato composition beyond plain ketchup. It qualifies as a prepared sauce for retail consumption.
A1 Steak Sauce
A tangy tomato-based steak sauce containing tomatoes, vinegar, raisins, and spices, designed for meat enhancement. It is classified in HTS 2103.20.40 as 'other' tomato sauces, separate from ketchup due to its unique flavor profile and ingredients. Prepared specifically for retail as a condiment.
Sweet Baby Ray's BBQ Sauce
A thick, sweet tomato-based barbecue sauce with molasses, vinegar, and spices for grilling. Falls under HTS 2103.20.40 as 'other' tomato sauces, as BBQ sauces are prepared tomato products beyond ketchup. Retail-packaged for consumer use.
Hunt's Tomato Sauce
Canned plain tomato sauce used as a base for pasta or stews, thickened with tomato solids. HTS 2103.20.40 covers it as 'other' tomato sauces prepared for culinary use. Retail-ready without additional meats.
Tabasco Pepper Sauce
Fermented tabasco peppers with vinegar and salt, tomato-accented hot sauce. 'Other' tomato sauce per HTS 2103.20.40 for blended prep.