Davis Baking Powder from Japan

Traditional cream of tartar-based baking powder (potassium bitartrate, sodium bicarbonate, cornstarch) for superior rise in scones. Under HTS 2102.30.00.00 as a complete prepared baking powder mixture. Vintage-style packaging appeals to specialty bakers.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Document acid-salt balance ratios to prove functionality as baking powder

• Check for phosphate restrictions in destination markets