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2102.10.00.00/Gluten-Free Baking Active Yeast/Canada

Gluten-Free Baking Active Yeast from Canada

Active yeast guaranteed free from gluten contamination for specialty baking. Classifies under HTS 2102.10.00.00 as standard active yeast with purity certification. Critical for celiac-safe products.

Duty Rate — Canada → United States

16.4%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Include third-party gluten test results (<20ppm); segregated production declaration

• FDA prior notice essential for allergen claims