Flavored Coffee Extract for Baking from Germany

Vanilla-coffee extract concentrate for bakery applications, under HTS 2101.12.9000 as coffee-based preparation. Used in cookies, cakes, and pastries for coffee flavoring.

Duty Rate — Germany → United States

8.5%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter

Import Tips

Provide usage levels for bakery applications in technical documentation

Ensure kosher/halal certification if targeting specialty markets

Test alcohol content if vanilla extract contains spirits

Flavored Coffee Extract for Baking from Germany — Import Duty Rate | HTS 2101.12.90.00