Sweet Coffee Dessert Sauce from Germany
Pourable sauce concentrate of coffee extracts and simple sugars (>10% dry weight) for ice cream topping. HTS 2101.12.5800 classification as sweetened coffee preparation. Culinary use distinguishes from pure syrups.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Provide usage instructions showing culinary application; test for sugar solids accurately; avoid bulk packaging resembling industrial syrups