White Grape Juice Concentrate 68° Brix from Germany
This is a concentrated white grape juice with a Brix value exceeding 30 (typically 68° Brix), obtained by evaporating fresh white grape juice to remove water content. It falls under HTS 2009.61.0060 as 'other' concentrated grape juice of Brix not exceeding 30 in the original juice but concentrated beyond that, unfermented and without added spirit.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide lab certification of Brix value (not exceeding 30 in single strength equivalent) and concentration ratio to confirm classification
• Ensure documentation shows no fermentation or added spirit; common pitfall is mislabeling as single-strength juice
• Declare exact sugar content if added; bulk packaging requires proper food safety certifications like FDA prior notice