Other
Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter: > Juice of any other single citrus fruit: > Of a Brix value not exceeding 20: > Other: > Concentrated > Other
Duty Rate (from China)
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Articles the product of any country, as provided for in subdivision (aa)(iii) of U.S. note 2 to this subchapter
Products classified under HTS 2009.31.60.60
Concentrated Orange Juice Brix 15
Frozen concentrated orange juice with a Brix value of 15, obtained by evaporating single-strength juice to remove water content. Classified under HTS 2009.31.60.60 as juice of a single citrus fruit (orange), concentrated, with Brix not exceeding 20, and not fitting other specific subcategories. It is unfermented and contains no added spirit.
Concentrated Lemon Juice Brix 18
Concentrated lemon juice with Brix 18, produced by vacuum evaporation for use in beverages and cooking. Falls under HTS 2009.31.60.60 as 'other' concentrated juice of a single citrus fruit (lemon) with Brix ≤20. Unfermented, no added alcohol, suitable for dilution.
Concentrated Clementine Juice Brix 14
Clementine (seedless mandarin) juice concentrate at Brix 14, for premium drink bases. HTS 2009.31.60.60 for other single citrus concentrates ≤20 Brix, pure and unfermented.
Concentrated Tangelo Juice Brix 17
Tangelo hybrid citrus juice concentrate Brix 17, used in specialty foods. Fits 2009.31.60.60 as other single citrus fruit, concentrated, Brix not exceeding 20.
Concentrated Kumquat Juice Brix 19
Kumquat juice concentrate Brix 19 from small citrus fruits, for gourmet applications. Under HTS 2009.31.60.60 as other citrus juice concentrate ≤20 Brix.
Concentrated Meyer Lemon Juice Brix 13
Meyer lemon (hybrid) concentrate Brix 13 for baking and beverages. 2009.31.60.60 for single other citrus, concentrated low Brix.
Concentrated Calamansi Juice Brix 11
Philippine calamansi (kumquat hybrid) juice concentrate Brix 11. Classed in 2009.31.60.60 as other single citrus concentrate.
Concentrated Blood Orange Juice Brix 18
Blood orange variety concentrate Brix 18, prized for color and flavor. HTS 2009.31.60.60 despite orange base, as 'other' concentrated ≤20 Brix.
Concentrated Lime Juice Brix 12
Key lime concentrate at Brix 12, used in mixology and food manufacturing, made from fresh limes. HTS 2009.31.60.60 applies to this single citrus fruit juice, concentrated, Brix not over 20, excluding orange, grapefruit, and lime single-strength specifics. Pure, unfermented product.
Concentrated Tangerine Juice Brix 16
Mandarin-tangerine juice concentrate Brix 16 for beverage reconstitution. Classified in 2009.31.60.60 as 'other' single citrus fruit juice, concentrated with Brix ≤20, unfermented without spirit.