Other
Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter: > Juice of any other single citrus fruit: > Of a Brix value not exceeding 20: > Other: > Concentrated > Lemon juice: > Other
Duty Rate (from China)
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Articles the product of any country, as provided for in subdivision (aa)(iii) of U.S. note 2 to this subchapter
Products classified under HTS 2009.31.60.40
Aseptic Lemon Juice Concentrate
Aseptic-packed concentrated lemon juice with Brix ≤20, suitable for beverage manufacturing, preserved without refrigeration. Classified under HTS 2009.31.60.40 as 'other' concentrated lemon juice from single citrus fruit, unfermented. Aseptic processing maintains purity without added spirit.
NFC Lemon Juice Concentrate
Not-from-concentrate style lemon juice concentrate processed to retain fresh taste, Brix ≤20, for premium beverages. Falls under HTS 2009.31.60.40 as other concentrated lemon juice, unfermented single citrus. NFC processing preserves natural profile without fermentation.
Clear Lemon Juice Concentrate
Clarified clear lemon juice concentrate, Brix not over 20, used in clear beverages. HTS 2009.31.60.40 applies to this other concentrated single citrus lemon juice, unfermented without spirit. Clarification removes pulp for specific applications.
Cold-Pressed Lemon Juice Concentrate
Concentrate from cold-pressed lemons, retaining oils and flavor, Brix ≤20. Fits HTS 2009.31.60.40 for other concentrated lemon juice, single citrus, unfermented. Cold-pressing preserves natural compounds.
Industrial Lemon Juice Concentrate
Lemon juice concentrate for industrial food processing, Brix ≤20, in totes. Under HTS 2009.31.60.40 as other concentrated lemon from citrus. Bulk industrial form distinguishes from retail.
Premium Lemon Juice Concentrate
High-quality lemon concentrate, Brix ≤20, for gourmet use. HTS 2009.31.60.40 for concentrated lemon juice.
Food Service Lemon Juice Concentrate
Concentrate for restaurants, Brix ≤20. Classed in 2009.31.60.40.
Beverage Grade Lemon Juice Concentrate
For soft drinks, Brix ≤20, under 2009.31.60.40.
Natural Lemon Juice Concentrate
No additives, Brix ≤20, HTS 2009.31.60.40.
Essence-Free Lemon Juice Concentrate
Pure juice concentrate, no essence, Brix ≤20.
Low-Acid Lemon Juice Concentrate
Adjusted low-acid for processing, still Brix ≤20, under 2009.31.60.40.
Single-Fold Lemon Juice Concentrate
1:1 equivalent concentrate, Brix ≤20, classified 2009.31.60.40.
Frozen Lemon Juice Concentrate
This is a concentrated lemon juice product with a Brix value not exceeding 20, frozen for preservation, imported in bulk for further processing or dilution. It falls under HTS 2009.31.60.40 as 'other' concentrated lemon juice of any single citrus fruit, unfermented and without added spirit. The low Brix ensures classification here rather than higher Brix subheadings.
Organic Lemon Juice Concentrate
Certified organic concentrated lemon juice, Brix not exceeding 20, extracted from organic lemons for natural flavoring. It qualifies for HTS 2009.31.60.40 as other concentrated lemon juice, single citrus fruit origin, unfermented without spirit. Organic status does not alter juice classification.
Bulk Lemon Juice Concentrate 5:1
5:1 concentrated lemon juice in bulk drums, Brix ≤20, for soft drink production. Classified in HTS 2009.31.60.40 as other lemon juice concentrate from single citrus, unfermented. Concentration ratio confirms it's not single-strength.