Mexican Lime Juice Low Brix
Juice extracted from Mexican limes, Brix not over 20, unfermented, no spirit or added sweeteners. Classifies in 2009.31.20 as other lime juice, compliant with Brix definition excluding temperature adjustments beyond 20°C. Retail-packed for culinary applications.
Import Duty Rates by Country of Origin
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If single pineapple juice ≤20 Brix
Heading 2009 separates by specific fruit types beyond citrus.
If frozen lime juice concentrate
Frozen fruit juices classify in Chapter 7 as dried or dehydrated equivalents.
If for distillers' lime flavorings
Industrial flavor extracts differ from retail juice end-use.
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Import Tips & Compliance
• Submit entry with Brix certificate; non-compliance risks 2009.31.40 duties
• Ensure no visible fruit pieces if claiming pure juice to align with homogenized notes indirectly
Related Products under HTS 2009.31.20
Key Lime Juice for Cocktails
Unsweetened key lime juice with Brix ≤20, packaged for mixology, unfermented and spirit-free. Classified under 2009.31.20 as 'other' lime juice, emphasizing single citrus source and low sugar content per Brix definition. Not for infant/dietetic use, distinguishing from homogenized preparations.
Bartender's Lime Juice Squeeze
Fresh-squeezed style lime juice for bars, Brix ≤20, single lime variety, unfermented. HTS 2009.31.20 covers this as 'other' low-Brix lime juice per precise Brix hydrometer reading. Not cooked or viscosity-altered per Chapter 20 notes.
Cold-Pressed Lime Juice
Cold-pressed from limes, maintaining Brix ≤20, unfermented single citrus juice. 2009.31.20 applies to this 'other' category, distinct from high-Brix or mixtures. Process preserves natural low sugar per Brix standards.
Gourmet Lime Juice Retail Bottle
Premium bottled lime juice, Brix ≤20, pure and unfermented. Classed as 2009.31.20 'other' lime, fitting subheading notes on measurement.
Lime Juice for Ceviche
Specialty lime juice for Latin cuisine, low Brix ≤20, single source. 2009.31.20 for other lime juices.
Pure Lime Juice Concentrate
A single-fruit lime juice concentrate with a Brix value not exceeding 20, unfermented and without added spirit, suitable for culinary use. It falls under HTS 2009.31.20 as 'other' lime juice of low Brix value, distinct from higher Brix or sweetened variants. This classification applies to pure, unsweetened lime juice preparations.