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Concentrated

Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter: > Juice of any other single citrus fruit: > Of a Brix value not exceeding 20: > Lime: > Other > Concentrated

Duty Rate (from China)

35%
MFN Base RateFree

Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)

Total Effective Rate35%

Products classified under HTS 2009.31.20

Key Lime Juice for Cocktails

Unsweetened key lime juice with Brix ≤20, packaged for mixology, unfermented and spirit-free. Classified under 2009.31.20 as 'other' lime juice, emphasizing single citrus source and low sugar content per Brix definition. Not for infant/dietetic use, distinguishing from homogenized preparations.

Bartender's Lime Juice Squeeze

Fresh-squeezed style lime juice for bars, Brix ≤20, single lime variety, unfermented. HTS 2009.31.20 covers this as 'other' low-Brix lime juice per precise Brix hydrometer reading. Not cooked or viscosity-altered per Chapter 20 notes.

Cold-Pressed Lime Juice

Cold-pressed from limes, maintaining Brix ≤20, unfermented single citrus juice. 2009.31.20 applies to this 'other' category, distinct from high-Brix or mixtures. Process preserves natural low sugar per Brix standards.

Gourmet Lime Juice Retail Bottle

Premium bottled lime juice, Brix ≤20, pure and unfermented. Classed as 2009.31.20 'other' lime, fitting subheading notes on measurement.

Lime Juice for Ceviche

Specialty lime juice for Latin cuisine, low Brix ≤20, single source. 2009.31.20 for other lime juices.

Pure Lime Juice Concentrate

A single-fruit lime juice concentrate with a Brix value not exceeding 20, unfermented and without added spirit, suitable for culinary use. It falls under HTS 2009.31.20 as 'other' lime juice of low Brix value, distinct from higher Brix or sweetened variants. This classification applies to pure, unsweetened lime juice preparations.

Organic Persian Lime Juice

Organic juice from Persian limes, Brix value not exceeding 20, unfermented, no added sugar or spirit. Fits HTS 2009.31.20 as 'other' single citrus lime juice, adhering to Brix measurement at 20°C via refractometer. Intended for retail beverage or cooking use.

Tahiti Lime Juice Unsweetened

Tahiti lime juice, single fruit, Brix ≤20, put up for retail without fermentation or added alcohol. Under 2009.31.20 for 'other' lime juices not exceeding low Brix threshold, measured per subheading note. Used in beverages and marinades.

Mexican Lime Juice Low Brix

Juice extracted from Mexican limes, Brix not over 20, unfermented, no spirit or added sweeteners. Classifies in 2009.31.20 as other lime juice, compliant with Brix definition excluding temperature adjustments beyond 20°C. Retail-packed for culinary applications.

Natural Lime Juice for Cooking

Pure natural lime juice, Brix value under 20, no additives, for kitchen use. Falls under 2009.31.20 as other lime juice, with Brix confirmed via refractive index per note. Unfermented status ensures Chapter 20 placement.