Apple Pulp from Canada
Pureed apple pulp prepared from fresh apples, used in baking, sauces, and baby food production. Classified under HTS 2008.99.80.00 as fruit pulp not elsewhere specified, distinct from fruit purees or juices.
Duty Rate — Canada → United States
19.6%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Verify pulp meets 'pulp' definition (coarse, fibrous texture) vs puree to avoid reclassification to 2007 or 2008.19
• Provide lab analysis confirming no added sugar exceeds limits and Brix value if applicable
• Ensure FDA prior notice and facility registration for fruit-based imports