Cassava in Tomato Sauce from Mexico
Diced cassava cooked and preserved in tomato sauce, canned. Classified in HTS 2008.99.65.00 as cassava preparation. A ready-to-eat vegetable side.
Duty Rate — Mexico → United States
17.9%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Specify tomato content <50% to maintain cassava classification; provide recipe breakdown
• Comply with low-acid canning regulations via FDA filing