Cassava in Tomato Sauce from Japan
Diced cassava cooked and preserved in tomato sauce, canned. Classified in HTS 2008.99.65.00 as cassava preparation. A ready-to-eat vegetable side.
Duty Rate — Japan → United States
17.9%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Specify tomato content <50% to maintain cassava classification; provide recipe breakdown
• Comply with low-acid canning regulations via FDA filing