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Cassava in Tomato Sauce from Japan

Diced cassava cooked and preserved in tomato sauce, canned. Classified in HTS 2008.99.65.00 as cassava preparation. A ready-to-eat vegetable side.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Specify tomato content <50% to maintain cassava classification; provide recipe breakdown

Comply with low-acid canning regulations via FDA filing

Cassava in Tomato Sauce from Japan — Import Duty Rate | HTS 2008.99.65.00