Mango Fruit Cocktail with Mango Predominant
Fruit cocktail where mango constitutes over 50% by weight, preserved in syrup. Classified under HTS 2008.99.40.00 as mangoes despite mixture, per principal ingredient rule. Popular in tropical fruit medleys.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | +25.0% | 25% |
| 🇲🇽Mexico | Free | — | Free |
| 🇨🇦Canada | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If Brix >13° and not mango predominant
High-Brix fruit mixtures without single predominant fruit use 2008.97.
If tropical mixture with pineapple predominant
Pineapple-based tropical mixes have specific 2008.92 classification.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Submit weight composition certificate proving mango predominance
• Use detailed invoices specifying each fruit percentage
• Avoid generic labeling that suggests equal mixture
Related Products under HTS 2008.99.40.00
Canned Mango Slices in Syrup
Mango slices preserved in light sugar syrup, packed in tin cans for retail sale. This product falls under HTS 2008.99.40.00 as prepared mangoes, otherwise preserved with added sugar, not elsewhere specified. It is typically used as a dessert topping or snack.
Diced Mangoes in Juice
Diced fresh mango pieces preserved in their own juice or light mango nectar, canned for long-term storage. Classified under HTS 2008.99.40.00 for other preserved mangoes not fitting homogenized or high-sugar categories. Ideal for fruit salads or baking.
Mango Chunks in Heavy Syrup
Large mango chunks preserved in heavy sugar syrup, typically in glass jars or cans. This fits HTS 2008.99.40.00 as other mango preparations with added sweetening matter, not qualifying for Brix-specific subheadings. Used in desserts and cocktails.
Preserved Mango Puree
Smooth mango puree preserved with minimal sugar or citric acid, packed in aseptic bags or cans. Falls under HTS 2008.99.40.00 for other prepared mangoes not homogenized for infants. Commonly used in smoothies and baking.
Pickled Mango Slices
Mango slices pickled in vinegar with spices, preserved without added sugar. Classified in HTS 2008.99.40.00 as other preserved mangoes, not fruit in vinegar under 2001. This Asian-style product serves as a tangy condiment.
Mango in Light Syrup Pouches
Mango pieces in light syrup packaged in flexible retort pouches for retail. This product is under HTS 2008.99.40.00 as preserved mangoes not in airtight containers specified elsewhere. Convenient for camping or emergency kits.