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Spiced Grape Chutney

Grapes preserved with vinegar, sugar, and spices like ginger and chili for chutney. Fits 2008.99.29.00 as other grape preserves with small seasoning quantities allowed. Not a citrus mixture.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China7%+37.5%44.5%
🇲🇽Mexico7%+10.0%17%
🇨🇦Canada7%+10.0%17%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2001.90Lower: 26.5% vs 44.5%

If containing significant vegetables like onions

Chutneys with vegetable mixtures classify under vegetable preserves in 2001.

0711.90Lower: 20.2% vs 44.5%

If dried and spiced, not fully preserved

Dried fruit provisions differ from wet-preserved in Chapter 20.

2103.90Lower: 18.9% vs 44.5%

If marketed as sauce or condiment

Condiment preparations may fall under 2103 if not primarily fruit-based.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• List all spices in ingredient declaration; minor amounts don't change classification per notes

• FDA prior notice required for acidified foods; submit 72 hours pre-arrival