Fig Paste for Baking

Pure fig paste made from finely ground dried figs, preserved without sugar, in 5lb foodservice tubs. Classified as 2008.99.28.00 preserved figs processed into paste form, not meeting homogenized infant food criteria. Used primarily in bakery fillings and confections.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China9.6%+35.0%44.6%
🇲🇽Mexico9.6%+10.0%19.6%
🇨🇦Canada9.6%+10.0%19.6%
🇩🇪Germany9.6%+10.0%19.6%
🇯🇵Japan9.6%+10.0%19.6%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2006.00Lower: 26% vs 44.6%

If containing added sugar or fruit juices

Sweetened fruit pulps/pastes move to 2006.00 as vegetable/fruit preparations.

1702.90Lower: 15.1% vs 44.6%

If high sugar content resembling fruit sugar

Fig pastes reduced to primarily sugar content classified as sugars in Chapter 17.

0813.40Lower: 12.5% vs 44.6%

If sold as dried fruit pieces rather than paste

Whole or chopped dried figs remain in Chapter 8 dried fruit headings.

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Import Tips & Compliance

• Specify Brix value if over 13° to distinguish from juice concentrates in documentation

• Provide processing method details to confirm not 'homogenized' for infant use (2007.10 precedence)

• Ensure bulk packaging complies with commercial sterility requirements for extended shelf life

Related Products under HTS 2008.99.28.00

Dried Figs in Resealable Pouch

Whole dried figs preserved without added sugar, packaged in a 200g resealable pouch for retail snacking. This product falls under HTS 2008.99.28.00 as preserved figs, not elsewhere specified, distinct from mixtures or citrus fruits. The drying process preserves the natural fruit while meeting criteria for Chapter 20 prepared fruits.

Turkish Calimyrna Dried Figs

Large, light-colored dried Calimyrna figs from Turkey, stem-on, packed in bulk boxes for wholesale. Classified under HTS 2008.99.28.00 as preserved figs not mixed or citrus-based, prepared by sun-drying. Meets Chapter 20 notes for fruit otherwise prepared or preserved.

Organic Black Mission Dried Figs

Certified organic Black Mission dried figs, unsulfured and naturally sweet, in 8oz clamshell trays. Falls under 2008.99.28.00 for preserved figs without additives, prepared by traditional drying. Organic certification requires compliance with USDA NOP standards alongside tariff classification.

Stemless Golden Figs

Premium golden figs with stems removed, lightly steamed and dried, packed in 1lb plastic tubs. HTS 2008.99.28.00 applies to these processed preserved figs excluding mixtures. Steaming prevents case hardening while maintaining fruit integrity.

Fig Puree Concentrate

Aseptic fig puree concentrate at 28° Brix, preserved by heat treatment, in 55-gallon drums. Falls under 2008.99.28.00 as concentrated preserved figs not qualifying as juice. Used in beverage and confectionery manufacturing.

Chopped Dried Figs for Cereal

Uniformly chopped dried figs sized for cereal inclusion, lightly oiled to prevent sticking, bulk-packed. HTS 2008.99.28.00 covers these prepared preserved figs for food manufacturing use. Minimal oil coating qualifies as preservation aid.