Currant Jelly Seedless

Seedless black currant jelly made from preserved fruit, clear spreadable product. HTS 2008.99.21 covers currants as other berries preserved with sugar. Strained preparation still fruit-based.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China4.5%+25.0%29.5%
🇲🇽Mexico4.5%—4.5%
🇨🇦Canada4.5%—4.5%
🇩🇪Germany4.5%—4.5%
🇯🇵Japan4.5%—4.5%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2007.10Lower: 22% vs 29.5%

If homogenized infant food ≤250g

Currant preparations for infants take precedence per subheading notes.

1704.90Lower: 20.4% vs 29.5%

If fruit jellies where sugar predominates

Sugar >65% makes product primarily sugar confect. with fruit flavoring.

0813.40Lower: 12.5% vs 29.5%

If dried currants

Dried fruit without preservation processing in Chapter 8.

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Import Tips & Compliance

• Soluble solids ≥65% may trigger sugar product scrutiny under 1704

• Provide pectin usage documentation; excessive amounts changes classification

• Color additive declaration required if artificially colored