Tropical Fruit Salad in Light Syrup from Japan
Chunks of pineapple, mango, and papaya preserved in light sugar syrup, packed for retail. Falls under HTS 2008.97.90 as an 'other' mixture of fruits prepared or preserved, not fitting specific single-fruit or jam categories.
Duty Rate — Japan → United States
14.9%
Rate breakdown
9903.05.480%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide lab analysis for syrup sugar content to prevent disputes over 'added sugar' classification
• Include commercial invoice detailing each fruit percentage to justify mixture status