Blueberry and Blackberry Preserves in Tin

Mixture of blueberries and blackberries preserved in syrup within airtight tins, suitable for baking or spreading. Falls under HTS 2008.97.10 due to airtight packaging and absence of apricots, citrus fruits, peaches, or pears. Represents 'other' preserved fruit mixtures.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China5.6%+35.0%40.6%
🇲🇽Mexico5.6%+10.0%15.6%
🇨🇦Canada5.6%+10.0%15.6%
🇩🇪Germany5.6%+10.0%15.6%
🇯🇵Japan5.6%+10.0%15.6%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2008.60.00Lower: 39.5% vs 40.6%

If consisting solely of cherries without other fruits

Pure cherry preserves are classified separately under subheading 2008.60 for specific single fruits.

2007.10.00.00Higher: 47% vs 40.6%

If finely homogenized for infant food in ≤250g containers

Homogenized fruit mixtures for infants take precedence in 2007.10 over other preserved fruits.

2008.97.90Higher: 49.9% vs 40.6%

If in flexible pouches or plastic tubs not airtight

Non-airtight packaging moves to the catch-all for other mixtures of preserved fruits.

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Import Tips & Compliance

Ensure tin seals meet airtight standards per FDA; declare exact fruit proportions

Common pitfall: mislabeling as jam leads to wrong heading

Test for Brix value to confirm not a juice concentrate

Related Products under HTS 2008.97.10