Balaton Tart Cherry Whole in Syrup from Japan
Whole Balaton tart cherries preserved in medium syrup, a darker red tart variety for sauces. Under HTS 2008.60.00.60 as preserved tart cherries not specified elsewhere. Popular in Eastern European cuisine.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Supplier affidavits confirming 'Balaton' or equivalent tart varietal essential for entry