Balaton Tart Cherry Whole in Syrup from Japan
Whole Balaton tart cherries preserved in medium syrup, a darker red tart variety for sauces. Under HTS 2008.60.00.60 as preserved tart cherries not specified elsewhere. Popular in Eastern European cuisine.
Duty Rate — Japan → United States
14.5%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Supplier affidavits confirming 'Balaton' or equivalent tart varietal essential for entry