Balaton Tart Cherry Whole in Syrup from Japan
Whole Balaton tart cherries preserved in medium syrup, a darker red tart variety for sauces. Under HTS 2008.60.00.60 as preserved tart cherries not specified elsewhere. Popular in Eastern European cuisine.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Supplier affidavits confirming 'Balaton' or equivalent tart varietal essential for entry