Apricot Pulp Puree from Mexico
Apricot pulp puree is a smooth, thick preparation made from apricots processed into a pulp form, typically used in baking, confectionery, and food manufacturing. It falls under HTS 2008.50.20.00 as it is apricot pulp, a preserved form of apricots not elsewhere specified, without added spirit.
Duty Rate — Mexico → United States
20%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Verify the product is purely apricot pulp without added sugar exceeding specified limits to avoid reclassification; provide lab analysis for composition if requested by customs
• Ensure proper labeling as 'fruit pulp' and check for phytosanitary certificates from origin country