Glacéed Citron Whole Fruit from Japan
Whole small citron fruits preserved by glazing in heavy sugar syrup, often used as a confectionery ingredient. Classified under HTS 2008.30.85.00 for other prepared or preserved citron with added sweetening matter.
Duty Rate — Japan → United States
14%
Rate breakdown
9903.05.480%Section 301 (forced labor) — Japan (col1 rate ≥ 12.5 percent): MFN >= 12.5% → no additional duty
Import Tips
• Include botanical certification proving Citrus medica origin to distinguish from similar citrus
• Ensure net weight declaration per container for accurate duty calculation
• Check for pesticide residues common in citrus; provide phytosanitary certificates