Lime Fruit in Light Syrup from Japan
Whole or segmented fresh limes (Citrus latifolia) preserved in a light sugar syrup, used for cocktails or desserts. Falls under HTS 2008.30.66.00 as prepared limes with added sweetening matter, not qualifying as juice.
Duty Rate — Japan → United States
14%
Rate breakdown
9903.05.480%Section 301 (forced labor) — Japan (col1 rate ≥ 12.5 percent): MFN >= 12.5% → no additional duty
Import Tips
• Provide commercial invoice detailing syrup Brix value and lime content; obtain prior notice via FDA for acidified foods; avoid misdeclaration as 'fresh' to prevent quarantine issues