Sliced Tangerines in Sugar Syrup for Baking from Canada
Thinly sliced tangerines preserved in flavored sugar syrup, intended for baking or toppings. Classified in HTS 2008.30.48.00 for other preserved mandarins with added sweetening, retaining fruit integrity without cooking to jelly consistency. Retail-packed in jars.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Specify end-use as baking ingredient on invoice to differentiate from retail dessert products
• Calibrate Brix readings at 20°C as per subheading note for accurate duty assessment
• Avoid bulk shipments misdeclared as parts; ensure retail-ready packaging for this subheading