Canned Satsuma Mandarins in Light Syrup from Japan
Whole peeled satsuma mandarins packed in light sugar syrup, preserved for retail sale. This product falls under HTS 2008.30.48.00 as 'other' mandarins (including tangerines and satsumas) that are prepared or preserved, not elsewhere specified. It meets the criteria for citrus fruit preserved with added sugar but excludes frozen, dried, or juice forms.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Verify sugar content and Brix value if applicable to ensure correct subheading within 2008.30; provide lab analysis certificates
• Include commercial invoice detailing net weight, syrup composition, and country of origin to avoid misclassification as juice
• Check for pesticide residues common in citrus; ensure compliance with FDA prior notice and import alerts for preserved fruits