Airtight Jarred Clementine-Satsuma Segments from Canada
Peeled segments of satsuma and clementine hybrid mandarins preserved in heavy syrup, sealed in glass jars for retail sale. Classified under HTS 2008.30.46.00 as 'other' mandarins (including similar citrus hybrids) in airtight containers, excluding low-Brix variants. This meets the criteria for otherwise prepared citrus fruits.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Use descriptive labeling specifying 'satsuma or similar hybrid' to justify mandarin classification and avoid broader citrus headings
• Conduct Brix testing pre-shipment to confirm eligibility and prevent customs disputes over 'other' status
• Include commercial invoices detailing container type (e.g
• glass jar) and preservation method for smooth CBP clearance