Syrup-Packed Satsuma Mandarins in Aluminum Cans
Whole Satsuma mandarins preserved in airtight aluminum cans with added sugar syrup for extended shelf life. HTS 2008.30.42 applies to Satsuma-specific preserved citrus in airtight containers under the annual import quota. Contains no added spirit, fitting Chapter 20 notes.
Import Duty Rates by Country of Origin
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If clementines or wilkings instead of pure Satsumas
Similar citrus hybrids have separate subheadings with different quotas.
If mixed with other fruits or nuts
Mixtures of preserved fruits fall under 'other' fruit preparations.
If fresh rather than preserved
Fresh Satsumas are classified under fresh citrus fruits in Chapter 08.
Not sure which classification is right?
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Import Tips & Compliance
• Obtain prior quota confirmation from USDA or CBP before shipping
• Ensure cans meet FDA airtight standards with proper vacuum testing
• Avoid common error of under-declaring weight for quota evasion
Related Products under HTS 2008.30.42
Satsuma Mandarins in Glass Jars
Whole peeled or unpeeled Satsuma mandarins packed in airtight glass jars with light syrup, designed for retail sale. Classified under HTS 2008.30.42 as preserved Satsumas in airtight containers within the annual quota of 40,000 metric tons. Meets criteria for citrus fruit preserved without further processing.
Peeled Satsuma Segments in Tins
Peeled Satsuma mandarin segments preserved in airtight tin cans with natural juice, suitable for direct consumption. Falls under HTS 2008.30.42 due to specific Satsuma classification and quota-limited airtight packaging. Preserved by packing without added spirit.
Organic Satsuma Halves in Vacuum-Sealed Jars
Organic Satsuma mandarins halved and preserved in vacuum-sealed glass jars with minimal water, for premium retail. Classified in HTS 2008.30.42 as quota-eligible Satsumas in airtight containers per Chapter 20 definitions. No cooking or spirit added.
Satsuma Mandarins in Retort Pouches
Sterilized whole Satsuma mandarins in flexible airtight retort pouches for shelf-stable retail distribution. HTS 2008.30.42 covers these preserved Satsumas under the limited quota for airtight containers. Preserved via heat treatment without exceeding spirit limits.
No-Sugar-Added Satsuma in Tinplates
Satsuma mandarins packed in their own juice in airtight tinplate cans, labeled as no added sugar for health-conscious consumers. Fits HTS 2008.30.42 as preserved Satsumas in airtight containers eligible for quota rates. Complies with 'otherwise prepared or preserved' scope.
Premium Satsuma Whole Fruit in Glass
High-grade whole Satsuma mandarins, hand-selected and preserved in airtight glass jars with light syrup. Under HTS 2008.30.42 for quota-limited Satsuma imports in airtight retail packaging. No fermentation or added alcohol.