Orange Pulp Paste from Japan
Finely processed pulp from oranges, preserved without added sugar, used primarily in food manufacturing for marmalades and confectionery. Classified under HTS 2008.30.37.00 as 'other' citrus fruit pulp, not fitting specific subheadings for juice or homogenized preparations. It meets the criteria for preserved citrus fruit parts not elsewhere specified.
Duty Rate — Japan → United States
16.8%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify pulp moisture content to avoid reclassification as juice under 2009; provide lab analysis certificates confirming it's pulp not juice
• Ensure labeling distinguishes from retail infant food to prevent overlap with homogenized subheadings
• Check for any added preservatives that might trigger spirit-related exclusions