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2008.30.35.00/Orange Pulp with Pectin Stabilizer/Germany

Orange Pulp with Pectin Stabilizer from Germany

Orange pulp enhanced with minor pectin for texture stability in fillings and sauces. HTS 2008.30.35.00 covers this as prepared pulp with small seasoning/preservation additives allowed. Visible fruit pieces distinguish it from purees.

Duty Rate — Germany → United States

11.2%
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Import Tips

• List all additives < small quantities per notes, with percentages for CBP review

• Obtain allergen declarations if cross-contaminated with nuts in processing

• Avoid over-stabilizing to prevent reclassification as cooked preparation