Orange Pulp with Pectin Stabilizer from China

Orange pulp enhanced with minor pectin for texture stability in fillings and sauces. HTS 2008.30.35.00 covers this as prepared pulp with small seasoning/preservation additives allowed. Visible fruit pieces distinguish it from purees.

Duty Rate — China → United States

28.7%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)

Import Tips

List all additives < small quantities per notes, with percentages for CBP review

Obtain allergen declarations if cross-contaminated with nuts in processing

Avoid over-stabilizing to prevent reclassification as cooked preparation