Orange Pulp for Ice Cream from Canada
Preserved orange pulp formulated for ice cream inclusions, with stabilizers. Under HTS 2008.30.35.00 as prepared pulp. Chunky texture for mix-ins.
Duty Rate — Canada → United States
11.2%
Rate breakdown
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Freeze/thaw stable formulation docs
• Dairy-free allergen statement
• Batch testing for contaminants