Roasted Salted Peanuts in Shell

Whole peanuts still in their natural shells, roasted and lightly salted for flavor enhancement. Classified under HTS 2008.11.61.00 as 'other' prepared or preserved peanuts, not elsewhere specified like peanut butter or paste. The roasting and salting process preserves the nuts while adding taste, distinguishing them from raw peanuts.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China131.8%+17.5%149.3%
🇲🇽Mexico131.8%+10.0%141.8%
🇨🇦Canada131.8%+10.0%141.8%
🇩🇪Germany131.8%+10.0%141.8%
🇯🇵Japan131.8%+10.0%141.8%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2008.11Same rate: 149.3%

If blanched

Blanched peanuts (skins removed without roasting) fall under a specific subheading for peeled varieties.

1202.42Lower: 141.8% vs 149.3%

If raw and in shell

Unprepared, raw peanuts in shell are classified under shelled ground-nuts heading, not preserved.

2008.19.10Lower: 35% vs 149.3%

If mixed with other nuts

Peanuts prepared with other nuts or seeds shift to mixtures under different subheadings.

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Import Tips & Compliance

• Verify aflatoxin levels meet FDA standards with lab testing certificates to avoid customs holds

• Label products clearly with country of origin and ingredient list per 21 CFR 101 regulations

• Check for shell integrity to prevent classification disputes as 'shelled' peanuts