Strawberry Coulis Paste for Pastry from Germany
Smooth strawberry coulis produced by cooking fresh strawberries, strained for pastry applications. Falls under 2007.99.60.00 as a strawberry paste obtained by cooking, not meeting homogenized infant food criteria. Professional-grade with high fruit content.
Duty Rate — Germany → United States
12%
Rate breakdown
9903.05.380%Section 301 (forced labor) — European Union member state (col1 rate ≥ 10 percent): MFN >= 10% → no additional duty
Import Tips
• Include production specs showing cooking method (atmospheric/reduced pressure) per chapter note
• Refractometer readings for Brix if needed, though not required for this subheading