Reduced Sugar Strawberry Cooking Paste from Germany
Strawberry paste with reduced sugar, cooked under reduced pressure for concentrated flavor in cooking. HTS 2007.99.60.00 applies as cooked strawberry paste, suitable for savory dishes too. High pectin natural content.
Duty Rate — Germany → United States
12%
Rate breakdown
9903.05.380%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide pressure/temperature logs for reduced pressure cooking validation
• Ensure nutritional labeling aligns with low-sugar claims for CBP review