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Mandarin Orange Paste from Canada

Thick paste from heat-treated mandarin oranges, used in sauces. Meets 2007.91.10.00 for citrus pastes by cooking per chapter note.

Duty Rate — Canada → United States

21.2%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Document net weight and retail intent to stay in paste category

Ensure phytosanitary certificates for fruit origin

Mandarin Orange Paste from Canada — Import Duty Rate | HTS 2007.91.10.00