Glacé Orange Peel Strips from China
Glacé orange peel strips are citrus peels preserved by sugar syrup immersion, drained, and candied for use in cakes and chocolate. Despite being peel, when sugar-preserved and not separately classified, they fall under HTS 2006.00.70.00 as other fruit parts.
Duty Rate — China → United States
43%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Import Tips
• Distinguish from 2006.00.10 crystallized citrus peel by confirming 'other fruit' status if mixed peels
• Provide peel thickness measurements if challenged on 'peel' vs fruit flesh content
• Ensure no fermentation; unfermented status aligns with chapter notes