Tropical Fruit Glacé Assortment from Germany
Mixture of glacé mango, papaya, and guava chunks preserved by sugar and drained. HTS 2006.00.50.00 classification for multi-tropical fruit sugar-preserved mixtures. Used in bakery fillings and ice cream.
Duty Rate — Germany → United States
16%
Rate breakdown
9903.05.380%Section 301 (forced labor) — European Union member state (col1 rate ≥ 10 percent): MFN >= 10% → no additional duty
Import Tips
• Phytosanitary certificates essential for tropical fruit imports
• Uniform cube sizing prevents segregation during transport
• Sugar content analysis prevents reclassification as lower-duty dried fruit