Organic Glacé Ginger from Mexico
Certified organic ginger root preserved by glacé method using organic sugar syrup. Qualifies for HTS 2006.00.30.00 as sugar-preserved (glacé) ginger root.
Duty Rate — Mexico → United States
12.4%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include organic certification from accredited bodies for USDA compliance
• Segregate shipments to prevent conventional ginger contamination
• Verify sugar source also organic to maintain certification