Drained Ginger Preserve from Canada
Ginger root pieces cooked in heavy sugar syrup, then drained of excess syrup to create a chewy, sugar-coated preserve. This matches HTS 2006.00.30.00 as drained ginger root preserved by sugar.
Duty Rate — Canada → United States
12.4%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document the draining process to prove compliance with 'drained' preservation method
• Label accurately to prevent reclassification as syrup-packed goods under other headings
• Check for pesticide residues common in ginger; provide test results for smooth clearance