Diced Glacé Ginger from Mexico
Ginger root diced into small cubes and glacéed in sugar syrup for use in baking and confectionery. HTS 2006.00.30.00 covers this sugar-preserved (glacé) ginger root.
Duty Rate — Mexico → United States
12.4%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Provide photos or samples showing glacé translucency during customs review
• Calculate duties based on drained weight, not syrup weight
• Ensure allergen labeling for cross-contamination risks with nuts