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Carrots in airtight containers

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: > Other vegetables and mixtures of vegetables: > Other: > Carrots in airtight containers

Duty Rate (from China)

41.4%
MFN Base Rate6.4%

Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)

Total Effective Rate41.4%

Products classified under HTS 2005.99.10.00

Canned Sliced Carrots

Sliced carrots prepared by cooking and preserved in water or brine, packed in airtight tin cans for retail sale. This product falls under HTS 2005.99.10.00 as carrots preserved otherwise than by vinegar or acetic acid, not frozen, in airtight containers. It meets the criteria for heading 2005 as a prepared vegetable product.

Canned Whole Baby Carrots

Whole baby carrots, peeled and cooked, sealed in airtight metal cans with brine solution for long-term storage. Classified under HTS 2005.99.10.00 due to being carrots preserved in airtight containers, not by vinegar, and not frozen. Excludes infant homogenized preparations per subheading notes.

Sterilized Canned Carrot Chunks

Carrot chunks heat-sterilized and packed in airtight cans, preserved without vinegar for shelf stability. Fits HTS 2005.99.10.00 as other prepared carrots in airtight containers, not frozen or vinegared. Preparation involves cooking to preserve without freezing.

Brined Canned Diced Carrots

Diced carrots preserved in brine within airtight tinplate cans, suitable for soups and stews. Under HTS 2005.99.10.00 for carrots in airtight containers prepared otherwise than by vinegar, not products of heading 2006. Brine preservation fits 'other' methods.

Canned Glazed Carrots

Whole carrots lightly glazed with sugar syrup, sealed in airtight cans for retail. HTS 2005.99.10.00 applies to these preserved carrots in airtight containers, excluding homogenized infant food. Glazing counts as preparation other than vinegar.

Airtight Canned Carrot Strips

Julienne carrot strips cooked and canned in airtight containers with minimal liquid. Classifies in HTS 2005.99.10.00 as prepared carrots in airtight containers, not frozen or vinegared. Ideal for Asian cuisine applications.

Retort Pouched Carrot Cubes

Carrot cubes in flexible retort pouches that are hermetically sealed airtight containers, preserved by retort sterilization. HTS 2005.99.10.00 covers carrots in such airtight containers, prepared without vinegar. Pouches qualify as airtight per tariff practice.

Canned Organic Carrots

Organic sliced carrots preserved in airtight cans without synthetic additives, certified organic. Falls under HTS 2005.99.10.00 for airtight container carrots prepared otherwise than by vinegar, organic status doesn't change classification. Meets standard preservation criteria.