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2005.70.91.00/Spanish Green Olives Whole in Brine 12 oz Jar/Mexico

Spanish Green Olives Whole in Brine 12 oz Jar from Mexico

Whole Spanish green olives preserved in brine, 12 oz jar (<13 kg drained), within annual quota. Classified HTS 2005.70.91.00 as green olives otherwise prepared, not by vinegar. Traditional preservation method.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
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Import Tips

• Use USDA quota tracking tools; provide brine composition analysis

• Avoid declaring as 'pickled' which implies vinegar