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2005.70.91.00/Spanish Green Olives Whole in Brine 12 oz Jar/Japan

Spanish Green Olives Whole in Brine 12 oz Jar from Japan

Whole Spanish green olives preserved in brine, 12 oz jar (<13 kg drained), within annual quota. Classified HTS 2005.70.91.00 as green olives otherwise prepared, not by vinegar. Traditional preservation method.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Use USDA quota tracking tools; provide brine composition analysis

• Avoid declaring as 'pickled' which implies vinegar

Spanish Green Olives Whole in Brine 12 oz Jar from Japan — Import Duty Rate | HTS 2005.70.91.00