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Diced Spanish Black Olives in Brine from Germany

Diced Spanish black olives preserved in saline solution, in non-canned plastic jars. Classifies to HTS 2005.70.75.20 as chopped/minced, non-green olives in brine, not vinegar or frozen. Commonly used in pizza toppings.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter

Import Tips

• Spanish origin requires EU export certs; dice size under 1cm for 'minced'

• Avoid vinegar traces; COA essential

• Customs may inspect for pit fragments in diced form

Diced Spanish Black Olives in Brine from Germany — Import Duty Rate | HTS 2005.70.75.20