2005.70.75.20/Chopped Black Olives in Brine Jar/China

Chopped Black Olives in Brine Jar from China

Finely chopped black olives preserved in a saline solution, packaged in glass jars for retail sale, not canned. These fall under HTS 2005.70.75.20 as they are non-green olives, chopped, in saline solution, and not canned, distinguishing them from whole olives or vinegar-preserved products. The preparation method involves brining without acetic acid, fitting the 'prepared or preserved otherwise' category.

Duty Rate — China → United States

35%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)

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Import Tips

• Verify olive color is black/non-green and confirm saline solution (brine) composition to avoid reclassification to green olives (2005.70.25) or vinegar products

• Provide lab analysis or supplier certification for 'chopped/minced' status and net weight; ensure packaging is jars or plastic, not metal cans

• Check for FDA prior notice and ensure no acetic acid content exceeding trace levels to prevent shifting to heading 2001