Sliced Dry-Cured Black Olives in Brine Bottle from Canada
Sliced semi-dry cured black olives finished in saline brine, bottled, non-canned. HTS 2005.70.75.15 applies to these sliced, non-green olives in saline solution. Intense flavor from dry-curing.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Processing records showing brine as final medium essential
• Lower moisture content may raise dry weight questions—provide specs