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2005.70.50.30/Canned Dry-Cured Black Olives in Brine/Japan

Canned Dry-Cured Black Olives in Brine from Japan

Large cans of dry-cured black olives rehydrated in saline, unpitted, >0.3 kg drained, not green or frozen. Preserved for intense flavor without vinegar. HTS 2005.70.50.30 for canned non-pitted.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Document curing process to affirm saline classification; test for moisture content

• Avoid over-brining to prevent weight discrepancies; label curing method clearly