Canned Dry-Cured Black Olives in Brine from Germany
Large cans of dry-cured black olives rehydrated in saline, unpitted, >0.3 kg drained, not green or frozen. Preserved for intense flavor without vinegar. HTS 2005.70.50.30 for canned non-pitted.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Document curing process to affirm saline classification; test for moisture content
• Avoid over-brining to prevent weight discrepancies; label curing method clearly